Latest K-12 Recipes
Incorporate Heinz® condiments to boost the flavor of this Broccoli Salad and inspire your students to eat more veggies.
Incorporating beans into your menus is a new mandatory requirement under the new regulations. This recipe features bold flavors students will enjoy thanks to the addition of Heinz® Ketchup, and contains the versatility to fit comfortably in your menus.
Black Bean Salsa
This Black Bean Salsa made with Heinz® Apple Cider Vinegar meets a vegetable or a M/MA meal requirement and can be used as a side dish, on a salad and more.
Citrus Asian Chicken Salad
You can use Heinz sauces as the base to create unique Asian inspired sauces with bold flavors. Heinz® Sweet & Spicy Garlic Chili Sauce is featured to create a Citrus Asian Style Sauce. It is versatile and can be used as a marinade, glaze or salad dressing. Here it is paired with a shredded chicken to make a salad.
Roasted Vegetable Salad
Your students will enjoy this salad full of hearty flavors made with quality ingredients like the Heinz® Diced Tomatoes in Juice.
Revitalize the traditional chicken wrap with unique condiments and sauces to increase student appeal, like in this recipe created by award-winning director Doug Davis of Burlington School District.
Students love sauces. Sauces can add bold flavors and enhance the appearance of ordinary-looking products. Chef Vince and Joanne prepare a versatile lemon vinaigrette recipe and apply it to a chicken breast. Thanks to Heinz® Yellow Mustard and lemon juice, the chicken now has a bold flavor that students enjoy, with a restaurant-quality appearance.
Baked Chicken with Tangy Asian Style Sauce
Create a flavorful and nutritious entrée using Heinz 57® Sauce to prepare a Tangy Asian Style Sauce that can be used as a glaze over chicken.
Sweet Marinara Sauce
Offer a unique twist on a classic red sauce adding Heinz® Ketchup to the marinara sauce to create a familiar and sweet flavor combination. In this video recipe, the Sweet Marinara is applied to a Chicken Parmesan sandwich and breadsticks to demonstrate its versatility.
Spicy Honey Chicken
To appeal to students' changing tastes, child nutrition directors are always looking for high quality and affordable center of the plate recipes. In this video recipe, our two guest foodservice directors use Heinz® Ketchup and condiments to create a bold, ethnic entrée.